• last week

    From JIM WELLER@1:123/140 to MICHAEL LOO on Friday, March 22, 2019 22:31:00
    Subj: 49 Sand Crabs

    Soft shelled ones got bitten in half and eaten right on the
    beach!

    Were they briny and sweet and sort of amaebiish?

    Yeah. They tasted briny and sweet and crabby but very mild. They
    were improved by shelling and frying in butter and served with
    lemon.

    I thought I might have invented a new cocktail today but when I
    googled the ingredients it turned out to be just a slight
    variation on somebody else's prior discovery.

    By now pretty much every combination whether tasty or idiotic
    has no doubt been stumbled on, photographed, and written about.

    It seems so.

    My Procrastination Cocktail

    What was your working title?

    I didn't have one.

    500 g leek
    100 g quick rice

    Why take a good leek and ruin it?

    I dislike parboiled and instant rice as much as quick and instant
    oats. Give me the real stuff every time.

    To: Kurt Weiske

    Jim is much more the authority on mixed drinks.

    I am but a young grasshopper in the study of cocktail artistry.

    Subj: 85 Birthday things

    sea salt dark chocolate caramels [...] conform to current popular
    tastes.

    A fad I am not fond of.

    To: Dale Shipp
    Subj: 100 what I had last night

    Another possible conversation starter -what have we eaten
    lately that was especially good or especially nasty.

    Three nice things at our house this past week:

    -1- roast leg of lamb, rubbed first with olive oil, then a spice
    mix of salt, black pepper, mustard powder, garlic powder, ground bay
    leaves and thyme, done medium rare and served "au jus".

    -2- homemade chokecherry jelly (from Raine). I hadn't had this since
    I was a kid. It's lovely stuff.

    -3- a potato chowder made with a stock and the meaty bits from arctic
    char heads, backbones and tails.

    vitamin C tablet is the easiest way to get C in the diet.

    she no doubt gets enough from bloody rare meat, which has more
    than most people give it credit for.

    Enough that the Inuit and Dene people could go 10 months without any fruit
    and vegetables at all in the old days and remain healthy.

    Subj: 109 what I had yesterday

    Modelo Especial for him and Natty Daddy for me.

    Now there's a switch! He's drinking better beer than you.


    Cheers

    Jim


    ... It's absurd how fast a pint of that can disappear.

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