Carol Shenkenberger wrote to Dave Drum <=-

Snipping a piece. My newest toy is an ice cream machine.

Does anyone have a recipe for what they call 'gelato'?

Here are six that I have in stock: (two per post)

As I see it the "plain base" recipe is the keys to the kingdom. Bv)=

Have fun. I see that Nanook sent along several formulae, as well.

Another avenue to explore with your new toy ---

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Ruby-Red Grapefruit Sorbet
Categories: Desserts, I scream, Citrus, Wine
Yield: 11 Servings

1 c Sugar
1 c Water
Salt
1 tb Grated red grapefruit rind
3 c Fresh red grapefruit juice
1 c Semi-sweet sparkling wine

Combine first 3 ingredients in a saucepan; stir well.
Bring to a boil; cook 1 minute or until sugar dissolves,
stirring constantly. Remove from heat; pour into a large
bowl, and stir in grapefruit rind. Let cool to room
temperature.

Add grapefruit juice and sparkling wine to sugar mixture.
Pour mixture into the freezer can of an ice-cream freezer;
freeze according to manufacturer's directions.

Spoon into a freezer-safe container; cover and freeze 2
hours.

Yield: 11 servings (serving size: 1/2 cup).

From: http://www.recipesource.com

Uncle Dirty Dave's Archives

MMMMM

... "Forget food for thought. Give me food for my belly." -- Jarod Kintz

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